Roux dishes cooking tonight.

Brasserie Chez Gerard are cooking some of Michel Roux’s signature dishes tonight.
And the cooking legend, who has held three Michelin stars at the Waterside, Bray, for two decades, is promoting his new book, Pastry in the Spinningfields Taste Tipi at 7pm tonight.
But if you can’t make either event, there’s heaps of other stuff going on at the Manchester Food and Drink Festival – so much so, it’s hard to know where to aim.
The full listings are here.


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